Javy coffee review. Hot, creamy, and rich. These are the adjectives you would most likely want to describe your cup of coffee.
The act and art of coffee drinking have been long ingrained into cultures all over the world. From drinking at breakfast or even on coffee dates to nightly studying, coffee has been a part and parcel of our general culture.
It has been enjoyed as a social stimulant and also as a health preservation drink both of which are very essential components of the near-perfect coffee. A social stimulant in the sense that it provides an occasion for friends, family, and colleagues to connect over breakfast and lunch and health benefits in the sense that certain teas remove excess fat, antioxidants and keep the stomach clear.
Customarily, the production of coffee for daily consumption is not freshly brewed or has multiple coffee bean species blended together. It is also very important to get a coffee type that encompasses the best of a particular bean type. You would, I guess, be interested in the Javy coffee.
Java Coffee basically packs the best of fresh roasting in the form of artisan roasted beans. It is a liquid coffee concentrate that packs up to thirty servings of coffee in a compact bottle. You can basically do any style of coffee whether hot or cold using just coffee beans and water as the only ingredients. Javy Coffee also offers very tasty recipes that would be discussed further in this review.
Must See: This information on Javy coffee might change your mind
What is Javy Coffee?
Javy coffee, fully known as Javy Liquid Microdose Coffee is a custom-made 30x liquid coffee concentrate which aggregates all the wonderful flavor and taste of purely artisan roasted coffee beans into a nice little bottle.
Javy Coffee is a clutter and mess free coffee extract that requires no coffee maker to prepare. You just plug and play if we are to borrow the ICT parlance.
To prepare the Javy Coffee, you just require two ingredients which are coffee beans and water.
It comes to some amazing recipes such as:
- Sparkly vanilla rose Americano with Rose CF: In preparing this, there are two versions: The first is Coffee which entails a teaspoon each of edible glitter, vanilla syrup, rose syrup, a cup of cold water and two teaspoons of Javy Coffee. The other version is the Cold Form that entails a quarter cup of whipped cream, two tablespoons of milk, a half tablespoon of rose syrup and an optional drop or two of food colouring. To prepare this recipe, you simply mix the ingredients together and add two teaspoons of Javy Coffee.
- Whipped Cream coffee: In the case of the whipped cream coffee recipe, the ingredients include a cup of water, two teaspoons of Javy, Stevia, whipped cream, some cocoa, and cinnamon powder. It is prepared with a mixture of water and Javy over ice. The Stevia is used to sweeten it and then finished at the top with the whipped cream cocoa and cinnamon powder.
- Iced Javy Mocha Frappuccino: To prepare the Iced Javy Frappuccino, you just need some ice, milk, sweetener,a topper of whipped cream and a Javy Coffee concentrate. The ice milk and the Javy should be blended and the whipped cream topper can then be added together with cinnamon and chocolate syrup.
- Brown sugar may marble: The brown sugar may marble recipe is prepared with the use of about four tablespoons of brown sugar, half a teaspoon of cinnamon, about six tablespoons of water, Javy coffee, some oat milk and ice. To make this great recipe, you combine the brown sugar, cinnamon and some water whilst cooking them all on a stove. Let it simmer after you whisk together. That simmering should take place for about five minutes and stir till the syrup has thickened slightly. After this, fill your mug with ice then add two tablespoons of Javy. Finally pour about four tablespoons of brown sugar syrup over the ice and add a topping of oat milk.
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Technical details behind the Javy Coffee(How it is made)
The manufacturing process is one of the most naturally based methods of producing drinking coffee. The Javy Coffee is sourced primarily from South America and in a region of Colombia to be precise which is commonly referred to as the “coffee belt”. This region is a World Heritage site known for the growth and cultivation of coffee along large expanses of land on the Andes mountains in South America.
This region has temperature conditions of between 8 °C and 24 °C which is the general weather condition of the geographical Andean Rainforest and this geological region, determine the production of high quality coffee, with relatively short harvest periods. Farmers in the area have often developed somewhat sophisticated techniques for growing, harvesting and processing of grain, and all harvesting is done “grain by grain”, and they have retained this form of processing industry despite new techniques of mass agricultural industrialization.
The coffee beans sourced from this region are famous for complex aroma and a smooth and rich texture. The Javy is sourced from the natural arabica beans.
Arabica coffee beans are a species of Coffea. It is believed to be the first species of coffee to be cultivated, and is the dominant cultivar, representing about 60% of global production. Coffee produced from the less acidic, more bitter, and more highly caffeinated robusta bean species accounts for most of the remaining coffee production.
The arabica beans take about seven years to mature fully, with between 39 and 59 inches of rain. It is usually cultivated at an altitude between 1,300 and 1,500 m but there are some plantations that opt to grow it at low sea level and as high as 2,800 m.
The plant can tolerate low temperatures, but not frost, and it does best with an average temperature between 15 and 24 °C.
Commercial cultivars mostly only grow to about 5 m, and are frequently trimmed as low as 2 meters to facilitate harvesting.
Two to four years after planting, the arabica beans plant produces small, white and highly fragrant flowers. Flowers opening on sunny days result in the greatest numbers of berries. This can be problematic however, as coffee plants tend to produce too many berries which can lead to an inferior harvest and even damage yield in the following years, as the plant will favor the ripening of berries to the detriment of its own health.
The berries are oblong and about one centimeter long. Inferior coffee results from picking them too early or too late, so many are picked by hand for better selection as they do not all ripen at the same time. They are sometimes shaken off the tree onto mats, which results in a collection of ripe and unripe berries.
Javy Microdose Coffee manufacturers usually and often try to find partnerships with small scale farmers who in turn take an equal share of the profits.
The next stage after sourcing the coffee beans is the roasting of the beans. The beans are roasted in a process called Artisan Roasting.
Again for this process, there is also a partnership with the locals but this time, with the artisan roasters.
Artisan roasting is a meticulous way of preparing coffee through the algorithmic process of selection, milling and the drying of the hand picked coffee seeds at the specified origin of the beans.
Artisan roasting is a method that is derived from the wine industry. It is done in such a way that there is particular emphasis placed on the region where the coffee comes from, the coffee plant variant and the method of milling the coffee. It is quite different from the traditional method which just blends random and at times disjointed variants of beans to form a hybrid coffee extract.
The practice of artisan roasting tends generally to improve coffee quality and thus adds a unique flavour.
Key Features of The Javy Coffee
- Sugar-free: There is no sugar added to the Javy Coffee after it has been brewed. In the bottle, you get a sugar free coffee extract.
- Consistent Flavour: With every pour of the coffee drink, there is a consistent flavour and aroma of purely a single kind of coffee not like some other products that have different kinds of coffee plants milled together in production.
- Artisan Roasted: It is made with very carefully planned procedure and is freshly roasted.
- Made of Pure Arabica Beans and Water: it is produced with the best of natural arabica beans that contains about sixty per cent more lipids than the regular beans and provides a better taste than the regular ones.
How to Prepare the Javy Coffee
Preparing the Javy Coffee is very easy and can be considered as one of its wonderful features. Preparation is done in three easy steps:
Step One: Fill your mug or cup with water. The water can either be hot or cold.
Step Two: Drop one or two teaspoons of the Javy Microdose Coffee into the water you just filled your mug with.
Step Three: Proceed to add your milk or cream and enjoy.
Pros and Cons of the Javy Coffee
The pros of the Javy Coffee include:
- It is eco-friendly: The materials used to manufacture the packaged coffee product are simply and totally naturally concurring. There is no presence of synthetic, non biodegradable material present inside the Javy Microdose Coffee.
- It does not contain any genetically modified organism: You do not need to worry about eating any GMOs with the Javy Coffee. Everything that the bottle contains is as grown naturally.
- It is gluten free: it is particularly healthy for those gluten related medical conditions like heart conditions. The Javy coffee is totally perfect for them
- It is quick and easy to prepare: There is no elaborate preparation. In fact, it requires no coffee maker or extra machines to make. You just pour about two tablespoons, add milk and some sugar and there you go.
- No hassle and mess involved: You can say no to previous experience of having creating a mess all over the place when making coffee. You just need one or two drops of the coffee extract added to milk or water whether hot or cold.
- Very portable: The Javy coffee is a very premium coffee that is very easy to travel along with. It is a portable coffee for those who like activities like camping, traveling, bird watching and other outdoor activities. Also it has a shelf life for about 6 months so it lasts for most of your outdoor activity.
- Affordable: Premium coffee has never been this affordable. It has eliminated the excessive cost that is involved in buying coffee on a weekly basis and an entire year. It is easy to make from home while eliminating the tedious task of elaborate preparation.
Talking about cons, there really are not any. What may be considered as a con is that it is not sold in your regular local shops but rather is only gotten from the official website.
Frequently Asked Questions Of Javy Coffee review
Q: What is Javy Coffee made of?
A: Javy Coffee is made of natural Arabica beans and pure water
Q: Can I get the Javy Coffee at my local store?
A: No you cannot. The Javy Coffee is not sold at stores yet.
Q: How may cups of coffee does one bottle of Javy Coffee make?
A: With a single bottle of the Javy Microdose Coffee extract, you can get up to 30 mugs of coffee for your drinking pleasure.
Q: What is the caffeine content of the Javy Coffee?
A: In one serving of the Javy Microdose Coffee, there is about 80-100mg caffeine content just like any typical cup of coffee.
Q: What is the shelf life of a bottle?
A: When you open a bottle, you can use it within six months. However , it is recommended to refrigerate once you open it.
Q: I want to know if there is a pump that comes with the bottle so I do not make a mess while preparing?
A: No it doesn’t. You do not even need to have a pump. The bottle is small enough so you wont make a mess
Q: Is the Javy Coffee made from brewed coffee or instant?
A: The Javy Coffee is brewed
Q: What kind of beans is the coffee made from?
A: Javy coffee is made from a 100% natural Arabica beans and the purest of water
Q: Does the Javy Coffee contain caffeine?
A: The normal Javy Coffee contains caffeine. However there is a decaf version that does not contain caffeine.
Javy Coffee Review By the Users
Emma says: “I have not drunk coffee for about two years now. The Javy Microdose Coffee has made my re introduction very convenient and pleasurable. It is also very delicious.”
Joe says: “I had given up drinking coffee because the acidity was too bothersome. After about six months of being coffee free, I decided to give the Javy a try and I am very happy I did. Javy is not only convenient but it has been the smoothest cup of coffee I have had so far and I can even drink it black”
Jake says: “I really like that you can make it as strong as you want without any of the added volume characterized with some other coffee brand”
Sara says: “The only regret I had was not buying ore than one bottle at a go. It is very tasty. I love it so much and will most definitely buy more”
Edwin says: “I love that I can easily make drinks like I would get at my favorite coffee shop at home. I have already saved a lot of money making them at home”
Sasha says: “This is the best thing I had ever tasted. It is definitely better than Starbucks. I love it so much because it saves time and money. I have recommended the Javy to all my family and friend. I even bought an extra bottle to show them and when they tasted it, they totally loved it”
Susan says: “I absolutely love the convenience of carrying a bottle around and having coffee anytime I want it. I can either have a strong, mild, or weak cup, It is totally all on me.”
Anthony says: “This coffee brand will definitely wake you up and keep you alert. I had never thought a simple bottle of coffee would taste this good”
Lincoln says: “I really love the Javy. I like it because it makes preparing my cup of chilled coffee a breeze. I bought eight bottles of it in an instant and also found myself giving a couple away to my closest friends so they could participate in all the luxury. It tastes so good and I will definitely be buying more”
Ruth says: “I gave up drinking coffee about three months ago. I just hated it and I became surprisingly apathetic and very disinterested to it. Since two weeks ago, I have been taking the Javy Microdose Coffee and I have begun to lose weight now.
I usually make these into smoothies/frappes at home and it goes so well with peanut butter and chocolate syrup! Only 190 calories”
Benefits of the Javy Coffee
1. The Javy Coffee is free from sugar: As tasty as the coffee is, there is no sugar added. You can choose and regulate the amount of sugar you want in your drink after preparing. Generally the all round benefits of the non-sugar coffee is that It can boost memory, remove anti oxidants, provide some minerals and vitamins, helps lose weight and can also help clear your stomach.
2. Javy Coffee is eco-friendly: Javy Coffee is made from fully natural products and thus is very good for the environment.
3. You have a gluten-free product: You would not find any material with gluten materials. If you have a gluten related condition, this Javy coffee is perfect for you.
4. Non-GMO: All ingredients and in particular the roasted beans is gotten from completely naturally occurring crops and has not in anyway been modified genetically.
5. It has a very distinct quality flavour: due to its freshly brewed and roasted nature, the Javy Microdose Coffee contains true and naturally sweet coffee flavour at its best. Certain beans have some sort of flavour usually in form of citrus, cherry and tobacco. The Javy coffee is no exception.
6. Very good aroma: The aroma of the Javy Coffee is a fresh roasted coffee smell and this is critical for therapeutic reasons for awakening senses and triggering endorphins.
7. The Javy Coffee contains anti-oxidants in its beans: Fresh-roasted coffee like this Java Coffee has loaded in it, nutrients and some anti-oxidants are known to add great value to immune systems and general well being.
Where can you get the Javy Coffee?
Javy Coffee can certainly be gotten from the official website of the producers.
The price list of the Javy coffee include:
One bottle for 17.75 dollars each
Two bottles for 17 dollars each
Three bottles for 15.98 dollars each
Four bottles for 14.99 dollars each.
At the moment there is a promo for free shipping.
Conclusion Of Javy Coffee Review
In conclusion, the Javy Microdose coffee is a highly rated coffee product which is not like your regular coffee extract. It has its origin from coffee farms in the Andes mountains of Colombia and is prepared with the best of natural techniques by farmers and retailers of the region.
The liquid Microdose Coffee is a caffeine free, sugar free and gluten free coffee extract that have a loth of health benefits such as weight loss, removal of toxins from he body and memory boost.
The price itself is not bad either and is highly recommended you get it from the official website to guarantee its authenticity.
On the website you can also get additional recipes to make the best out of your drinking experience .
So, my final verdict:
I encourage you to get the Javy coffee. It has a lot of benefits and very limited cons.
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